This recipe has been brewed 1 time(s)
Recipe Facts
Beamish Porter1
English Porter
- 23.00 Gallons Liters Batch Size
- 29.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.043 OG
- 1.008 FG
- 0.0 IBU (tinseth) Bitterness
- 0.00 BG:GU
- 71.3° SRM Color
- 75% Efficiency
- 4.5% ABV Alcohol
- 139 per 12oz Calories