Hobo Hops Recipe

Recipe Info

Recipe Image

Hobo Hops

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Biscuit Malt - BE, Caramel/Crystal 15 - US, Flaked Oats - US, Cascade Hops, Mosaic Hops, Amarillo Hops, Citra Hops, Motueka Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

69% - 2-Row - US
11
37
1
Mash
6% - Biscuit Malt - BE
1
36
23
Mash
6% - Caramel/Crystal 15 - US
1
35
15
Mash
19% - Flaked Oats - US
3
37
1
Mash

Hops

Cascade
0.5
Pellet
Boil
60 min(s)
5.8
7.8
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
3.9
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
Mosaic
2
Pellet
FlameOut
0 min(s)
12.7
0.0
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
2
Pellet
DryHop
3 day(s)
9
0.0
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
3 day(s)
12
0.0
Motueka
2
Pellet
DryHop
8 day(s)
7
0.0
Mosaic
1
Pellet
DryHop
8 day(s)
12.7
0.0
Citra
1
Pellet
DryHop
9 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dry hop over Krausen 3 days
2.
Rack out 8 days
3.
Dry hop 8 days
4.
Keg 14 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hobo Hops
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.088 OG
  • 1.024 FG
  • 11.7 IBU (tinseth) Bitterness
  • 0.13 BG:GU
  • 7.5° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 309 per 12oz Calories
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