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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    68% - 2-Row - US
    6% - Carapils - Dextrine Malt - US
    25% - Wheat - US
    1% - Acidulated Malt - DE

    Hops

    Centennial
    17.5
    Centennial
    0.0
    Cascade
    0.0

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Whirflock @ 15 minutes

    Mash Steps

    Mash In

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Poolside Blonde
    Blonde Ale
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.044 OG
    • 1.011 FG
    • 17.5 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 3.5° SRM Color
    • 60% Efficiency
    • 4.3% ABV Alcohol
    • 145 per 12oz Calories

    Homebrew Style Guide

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