Weissbier Recipe - Clone Of Franziskaner Hefe-weisse Clone
Weissbier
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Clone Of Franziskaner Hefe-weisse Clone
by GunesE on 5/8/2018
All Grain
22 Liter(s)
27 Liter(s)
60 min
60%
viking malt.
This recipe was cloned from Velodromen.
26% - Pilsner (2 Row) German
Fermentis Safbrew WB-06
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Franziskaner Hefe-weisse Clone
Weissbier
-
22.00
Gallons
Liters
Batch Size
-
27.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.040
OG
-
1.006
FG
-
16.4 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
3.5° SRM
Color
-
60%
Efficiency
-
4.4% ABV
Alcohol
-
129 per 12oz
Calories
Clone This Recipe
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