Saison Recipe - Saison V1

Recipe Info

Recipe Image

Saison V1

by on
All Grain
22 Liter(s)
27 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, 2-Row - US, Wheat Malt - DE, East Kent Goldings Hops, Fermentis Safbrew Abbaye Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
51% 2.4 Pilsner - DE 38
Mash
43% 2 2-Row - US 37
Mash
6% 0.3 Wheat Malt - DE 37
Mash
4.7 kg

Hops

g variety type usage time AA   IBU  
30 East Kent Goldings Pellet Boil 45 minutes 5.5 18.0
30 East Kent Goldings Pellet Boil 5 minutes 5.5 3.9
60 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
60 East Kent Goldings Pellet 5.5
60 g  

Yeast

name attenuation  
Fermentis Safbrew Abbaye 82%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 65 60 minutes
 

Special Instructions

  1. Total 34 L Used
  2. FG 1.010

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Chananel

    Done

    9/19/2018 11:37:24 AM

Recipe Facts

Saison V1
Saison
22.00 Gallons Liters
27.00 Gallons Liters  @  60  min
1.047
1.008
2.3° SRM
70%
21.9 IBU (tinseth)
0.47
5.0% ABV
154 per 12oz
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