American Brown Ale Recipe - Down and easy brown
American Brown Ale
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Down and easy brown
by EasyStreet on 5/5/2018
Recipe Type: All Grain
Batch Size: 11 Gallon(s)
Boil Size: 13 Gallon(s)
Boil Time: 60 min
Efficiency: 81%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Victory Malt - US, Chocolate Malt - US, Special B - BE, Dark Crystal 80L - UK, Magnum Hops, Willamette Hops, Wyeast Northwest Ale 1332 Homebrew Yeast, Irish Moss, Yeast Nutrient, Burton salts.
4% - Dark Crystal 80L - UK
name
Wyeast Northwest Ale 1332
Tasting Notes (0 )
There aren't any tasting notes logged yet
Down and easy brown
American Brown Ale
11.00
Gallons
Liters
Batch Size
13.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.015
FG
36.7 IBU (tinseth)
Bitterness
0.62
BG:GU
25.5 ° SRM
Color
81%
Efficiency
5.8 % ABV
Alcohol
201 per 12oz
Calories
Clone This Recipe
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