American Pale Ale Recipe - Pale Ale

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
120 Gallon(s)
125 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Warrior Hops, Amarillo Hops, Southern Cross Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

80% - 2-Row - US
200
37
1
Mash
10% - Flaked Wheat - US
25
35
2
Mash
10% - Flaked Oats - US
25
37
1
Mash

Hops

Warrior
4
Pellet
Boil
60 min(s)
16
13.2
Amarillo
8
Pellet
Boil
15 min(s)
9
4.0
Southern Cross
8
Pellet
Boil
15 min(s)
12.5
5.5

Yeast

Wyeast London Ale III 1318
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
153
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
American Pale Ale
  • 120.00 Gallons Liters Batch Size
  • 125.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 22.8 IBU (rager) Bitterness
  • 0.42 BG:GU
  • 2.6° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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