American Pale Ale Recipe - fruity pale ale
American Pale Ale
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fruity pale ale
by dcaudle on 5/2/2018
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12.59 Gallon(s)
Boil Time: 60 min
Efficiency: 72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Munich - Light 10L - US, Victory Malt - US, Citra Hops, Galaxy Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
8% - Munich - Light 10L - US
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
fruity pale ale
American Pale Ale
10.00
Gallons
Liters
Batch Size
12.59
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.016
FG
8.7 IBU (tinseth)
Bitterness
0.17
BG:GU
5.9 ° SRM
Color
72%
Efficiency
4.6 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
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