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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    48% - Maris Otter Pale - UK
    42% - 2-Row - US
    5% - Crystal 60L - UK
    3% - Carapils - Dextrine Malt - US
    3% - Flaked Oats - US
    6.65 lb kg total fermentables

    Hops

    Chinook
    51.0
    Citra
    13.8
    Simcoe
    19.1
    Citra
    2.3
    Chinook
    2.2
    Simcoe
    0.8
    Citra
    0.0
    Chinook
    0.0
    Mosaic
    0.0
    7.19 oz g total hops

    Yeast

    White Labs Pacific Ale WLP041
    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Mash Steps

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    Special Instructions

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    Recipe Facts

    Clone Of Clone Of Give it all for Chinookie
    American IPA
    • 2.50 Gallons Liters Batch Size
    • 3.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.062 OG
    • 1.016 FG
    • 89.2 IBU (tinseth) Bitterness
    • 1.43 BG:GU
    • 8.4° SRM Color
    • 63% Efficiency
    • 6.0% ABV Alcohol
    • 211 per 12oz Calories

    Homebrew Style Guide

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