Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    45% - 2-Row - US
    28% - Vienna - US
    27% - Flaked Corn - US

    Hops

    Cluster
    15.5
    Cluster
    0.0
    Apple Crisp
    0.0

    Yeast

    Imperial L05 Cable Car

    Other Stuff

    Lactic Acid
    Salt (NaCl)
    Gypsum
    Whirlfloc Tablet
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Creme de la Cream
    Cream Ale
    • 3.50 Gallons Liters Batch Size
    • 4.00 Gallons Liters Boil Size
    • 30  min Boil Time
    • 1.043 OG
    • 1.009 FG
    • 15.5 IBU (tinseth) Bitterness
    • 0.36 BG:GU
    • 3.1° SRM Color
    • 75% Efficiency
    • 4.5% ABV Alcohol
    • 142 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Cream Ale

    OG 0.995
    1.120
    OG: 1.042-1.055 / Your OG: 1.043
    FG 0.995
    1.120
    FG: 1.006-1.012 / Your FG: 1.009
    IBU 0
    120
    IBU: 8-20 / Your IBU: 16
    SRM 0
    40
    SRM: 2.5-5 / Your SRM: 3.1
    ABV 0
    14
    ABV: 4.2-5.6 / Your ABV: 4.5
    BG:GU 0
    2
    BG:GU: 0.15-0.48 / Your BG:GU: 0.36

    Blonde Ale

    OG 0.995
    1.120
    OG: 1.038-1.054 / Your OG: 1.043
    FG 0.995
    1.120
    FG: 1.008-1.013 / Your FG: 1.009
    IBU 0
    120
    IBU: 15-28 / Your IBU: 16
    SRM 0
    40
    SRM: 3-6 / Your SRM: 3.1
    ABV 0
    14
    ABV: 3.8-5.5 / Your ABV: 4.5
    BG:GU 0
    2
    BG:GU: 0.28-0.74 / Your BG:GU: 0.36

    American Lager

    OG 0.995
    1.120
    OG: 1.040-1.050 / Your OG: 1.043
    FG 0.995
    1.120
    FG: 1.004-1.010 / Your FG: 1.009
    IBU 0
    120
    IBU: 8-18 / Your IBU: 16
    SRM 0
    40
    SRM: 2-4 / Your SRM: 3.1
    ABV 0
    14
    ABV: 4.2-5.3 / Your ABV: 4.5
    BG:GU 0
    2
    BG:GU: 0.16-0.45 / Your BG:GU: 0.36

    Cream Ale

    OG 0.995
    1.120
    OG: 1.042-1.055 / Your OG: 1.043
    FG 0.995
    1.120
    FG: 1.006-1.012 / Your FG: 1.009
    IBU 0
    120
    IBU: 8-20 / Your IBU: 16
    SRM 0
    40
    SRM: 2.5-5 / Your SRM: 3.1
    ABV 0
    14
    ABV: 4.2-5.6 / Your ABV: 4.5
    BG:GU 0
    2
    BG:GU: 0.15-0.48 / Your BG:GU: 0.36
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