This recipe has been brewed 1 time(s)
Brew Session: Plaatbroa - Brugze Zot
pb76
9/30/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Plaatbroa - Brugze Zot
Belgian Blond Ale
- 21.00 Gallons Liters Batch Size
- 25.50 Gallons Liters Boil Size
- 90 min Boil Time
- 1.062 OG
- 1.015 FG
- 19.9 IBU (tinseth) Bitterness
- 0.32 BG:GU
- 6.2° SRM Color
- 72% Efficiency
- 6.0% ABV Alcohol
- 208 per 12oz Calories