American IPA Recipe - Daves IPA

Recipe Info

Recipe Image

Daves IPA

by on
Extract
5 Gallon(s)
6 Gallon(s)
60 min
100%
My first Extract IPA, going for high citrus flavours

Fermentables

83% - Liquid Malt Extract - Light - US
7.5
32
4
Extract
11% - Corn Sugar (Dextrose) - US
1
46
0
Late
6% - CaraRed - DE
0.5
35
20
Steep

Hops

Cascade
1.5
Pellet
Boil
60 min(s)
7.1
37.4
Cascade
0.5
Pellet
Boil
30 min(s)
7.1
9.6
Citra
0.5
Pellet
Boil
10 min(s)
12
7.6
Citra
0.5
Pellet
Boil
5 min(s)
12
4.2
Citra
1
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
steep specialty grains for 30 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Daves IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 58.7 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 6.3° SRM Color
  • 100% Efficiency
  • 6.2% ABV Alcohol
  • 197 per 12oz Calories
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