Nick and Alex NEIPA Recipe

Recipe Info

Recipe Image

Nick and Alex NEIPA

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Flaked Oats - US, Honey Malt - CA, Galaxy Hops, Vic Secret Hops, Citra Hops, White Labs London Fog WLP066 Homebrew Yeast.

Fermentables

71% - 2-Row - US
11
37
1
Mash
6% - Flaked Wheat - US
1
35
2
Mash
19% - Flaked Oats - US
3
37
1
Mash
3% - Honey Malt - CA
0.5
37
25
Mash

Hops

Galaxy
2.5
Pellet
FlameOut
0 min(s)
16.1
0.0
Vic Secret
2.5
Pellet
FlameOut
0 min(s)
19.9
0.0
Citra
2.5
Pellet
FlameOut
0 min(s)
13
0.0
Galaxy
1.5
Pellet
DryHop
3 day(s)
16.1
0.0
Vic Secret
1.5
Pellet
DryHop
3 day(s)
19.9
0.0
Citra
1.5
Pellet
DryHop
3 day(s)
13
0.0
Galaxy
1.5
Pellet
DryHop
7 day(s)
16.1
0.0
Vic Secret
1.5
Pellet
DryHop
7 day(s)
19.9
0.0
Citra
1.5
Pellet
DryHop
7 day(s)
13
0.0

Yeast

White Labs London Fog WLP066
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 156 degrees for 60 mins

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Nick and Alex NEIPA
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.023 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 270 per 12oz Calories
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