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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    45% - Rye - DE
    22% - Pilsner - DE
    25% - Munich Light - DE
    7% - CaraMunich III - DE
    1% - Carafa II - DE
    13.875 lb kg total fermentables

    Hops

    Tettnang
    11.1
    Saaz
    2.9
    1.6 oz g total hops

    Yeast

    White Labs Hefeweizen Ale WLP300

    Other Stuff

    Crystallized Ginger
    Maple Syrup
    Bacon Grease Tincture

    Mash Steps

    Mash In

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of LIBME Chopped 2018 - Roggen
    London Brown Ale
    • 6.00 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.065 OG
    • 1.017 FG
    • 14.0 IBU (tinseth) Bitterness
    • 0.22 BG:GU
    • 13.8° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 220 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    27A-D. London Brown Ale

      London Brown Ale

      OG 0.995
      1.120
      OG: 1.033-1.038 / Your OG: 1.065
      FG 0.995
      1.120
      FG: 1.012-1.015 / Your FG: 1.017
      IBU 0
      120
      IBU: 15-20 / Your IBU: 14
      SRM 0
      40
      SRM: 22-35 / Your SRM: 13.8
      ABV 0
      14
      ABV: 2.8-3.6 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.39-0.61 / Your BG:GU: 0.22

      Belgian Dubbel

      OG 0.995
      1.120
      OG: 1.062-1.075 / Your OG: 1.065
      FG 0.995
      1.120
      FG: 1.008-1.018 / Your FG: 1.017
      IBU 0
      120
      IBU: 15-25 / Your IBU: 14
      SRM 0
      40
      SRM: 10-17 / Your SRM: 13.8
      ABV 0
      14
      ABV: 6-7.6 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.20-0.40 / Your BG:GU: 0.22

      Bière de Garde

      OG 0.995
      1.120
      OG: 1.060-1.080 / Your OG: 1.065
      FG 0.995
      1.120
      FG: 1.008-1.016 / Your FG: 1.017
      IBU 0
      120
      IBU: 18-28 / Your IBU: 14
      SRM 0
      40
      SRM: 6-19 / Your SRM: 13.8
      ABV 0
      14
      ABV: 6-8.5 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.22-0.47 / Your BG:GU: 0.22

      Märzen

      OG 0.995
      1.120
      OG: 1.054-1.060 / Your OG: 1.065
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.017
      IBU 0
      120
      IBU: 18-24 / Your IBU: 14
      SRM 0
      40
      SRM: 8-17 / Your SRM: 13.8
      ABV 0
      14
      ABV: 5.8-6.3 / Your ABV: 6.2
      BG:GU 0
      2
      BG:GU: 0.30-0.44 / Your BG:GU: 0.22
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