black rice with dried lemons saison Recipe
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black rice with dried lemons saison
by ogo on 4/11/2018
Recipe Type: All Grain
Batch Size: 48 Liter(s)
Boil Size: 56 Liter(s)
Boil Time: 60 min
Efficiency: 62%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Black Rice, Flaked Barley - US, Wheat Malt - DE, Belgian Aromatic - BE, Columbus Hops, Wyeast French Saison 3711 Homebrew Yeast, Black Lime.
71% - Maris Otter Pale - UK
4% - Belgian Aromatic - BE
name
Wyeast French Saison 3711
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
black rice with dried lemons saison
48.00
Gallons
Liters
Batch Size
56.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.028
OG
1.005
FG
19.3 IBU (tinseth)
Bitterness
0.70
BG:GU
12.4 ° SRM
Color
62%
Efficiency
2.9 % ABV
Alcohol
89 per 12oz
Calories
Clone This Recipe
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