Belgian Blond Ale Recipe - Blond ale 01
Belgian Blond Ale
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Blond ale 01
by Brewer 115774 on 4/8/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 30 min
Efficiency: 65%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Wheat - BE, Carapils - DE, Cane Sugar
- US, Columbus Hops, Centennial Hops, Fermentis Safbrew T-58 Homebrew Yeast.
33% - Dry Malt Extract - Pilsen - US
50% - Dry Malt Extract - Pilsen - US
name
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Blond ale 01
Belgian Blond Ale
20.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
30
min
Boil Time
1.040
OG
1.010
FG
37.7 IBU (tinseth)
Bitterness
0.93
BG:GU
3.1 ° SRM
Color
65%
Efficiency
3.9 % ABV
Alcohol
133 per 12oz
Calories
Clone This Recipe
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