Vienna Lager Recipe - IPL001 - Vienna Otter Hopped Lager

Recipe Info

Recipe Image

IPL001 - Vienna Otter Hopped Lager

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
77%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pilsner - DE, Munich Dark - DE, Vienna - DE, Hallertauer Mittelfrüh Hops, Marynka Hops, White Labs Copenhagen Lager WLP850 Homebrew Yeast.

Fermentables

29% - Maris Otter Pale - UK
5
38
3
Mash
12% - Pilsner - DE
2
38
1
Mash
12% - Munich Dark - DE
2
37
15
Mash
47% - Vienna - DE
8
37
4
Mash

Hops

Hallertauer Mittelfrüh
2
Pellet
FlameOut
0 min(s)
4.3
0.0
Hallertauer Mittelfrüh
2
Pellet
Boil
15 min(s)
4.3
8.2
Marynka
1
Pellet
Boil
30 min(s)
8.6
12.7

Yeast

White Labs Copenhagen Lager WLP850
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPL001 - Vienna Otter Hopped Lager
Vienna Lager
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 20.9 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 6.2° SRM Color
  • 77% Efficiency
  • 4.7% ABV Alcohol
  • 163 per 12oz Calories
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