Witbier Recipe - 0007 - Witbier
Witbier
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0007 - Witbier
by Brewer 115622 4/7/2018
Recipe Type: All Grain
Batch Size: 15 Liter(s)
Boil Size: 20.54 Liter(s)
Boil Time: 70 min
Efficiency: 75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - DE, Maris Otter Pale - UK, Saaz Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Orange or Lemon peel, Coriander.
50% - Maris Otter Pale - UK
name
Fermentis Safbrew WB-06
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
15.00
Gallons
Liters
Batch Size
20.54
Gallons
Liters
Boil Size
70
min
Boil Time
1.046
OG
1.006
FG
15.3 IBU (tinseth)
Bitterness
0.33
BG:GU
3.4 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
151 per 12oz
Calories
Clone This Recipe
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