American Pale Ale Recipe - APA dos babaquinhas
American Pale Ale
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APA dos babaquinhas
by Brewer 114454 on 4/6/2018
Recipe Type: All Grain + Extract
Batch Size: 23 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 35%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Melanoidin Malt - US, Caramel/Crystal 20 - US, Vienna - US, El Dorado Hops, Citra Hops, Amarillo Hops, Fermentis Safale S-04 Homebrew Yeast.
5% - Melanoidin Malt - US
11% - Caramel/Crystal 20 - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
APA dos babaquinhas
American Pale Ale
23.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.011
FG
31.4 IBU (tinseth)
Bitterness
0.70
BG:GU
6.2 ° SRM
Color
35%
Efficiency
4.4 % ABV
Alcohol
149 per 12oz
Calories
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