American Brown Ale Recipe - East Brown And Down
American Brown Ale
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East Brown And Down
by TABco on 4/3/2018
All Grain
4 Gallon(s)
4.5 Gallon(s)
60 min
50%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Crystal 60L - CA, Biscuit Malt - BE, Roasted Barley - US, Carapils - Dextrine Malt - US, Munich - 60L - US, Pacific Gem Hops, Pacific Jade Hops, El Dorado Hops, Imperial Citrus Homebrew Yeast.
4% - Caramel/Crystal 20 - US
4% - Carapils - Dextrine Malt - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
East Brown And Down
American Brown Ale
-
4.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.013
FG
-
38.9 IBU (tinseth)
Bitterness
-
0.76
BG:GU
-
25.9° SRM
Color
-
50%
Efficiency
-
5.0% ABV
Alcohol
-
172 per 12oz
Calories
Clone This Recipe
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