Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
7.5 Liter(s)
10 Liter(s)
70 min
73%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich Light - DE, Wheat Malt - DE, CaraMunich II - DE, Special B - BE, Honey - US, Magnum Hops, Golding Hops, Styrian Celeia Hops, Fermentis Safbrew S-33 Homebrew Yeast.

Fermentables

70% - Pilsner - BE
1.2
36
2
Mash
17% - Munich Light - DE
0.3
37
6
Mash
3% - Wheat Malt - DE
0.06
37
2
Mash
3% - CaraMunich II - DE
0.05
34
46
Mash
3% - Special B - BE
0.05
30
180
Mash
4% - Honey - US
0.065
35
1
Late

Hops

Magnum
4
Pellet
Boil
70 min(s)
14.9
20.6
Golding
10
Pellet
Boil
10 min(s)
4.9
6.0
Styrian Celeia
12
Pellet
Boil
0 min(s)
5.3
0.0

Yeast

Fermentis Safbrew S-33
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 7.50 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 10.7° SRM Color
  • 73% Efficiency
  • 5.1% ABV Alcohol
  • 170 per 12oz Calories
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