Best Bitter Recipe - The Winchester
Best Bitter
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The Winchester
by mattwis519 4/2/2018
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.2 Gallon(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 70L - UK, First Gold Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.
90% - Maris Otter Pale - UK
name
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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The Winchester
Best Bitter
3.00
Gallons
Liters
Batch Size
4.20
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.014
FG
32.3 IBU (tinseth)
Bitterness
0.64
BG:GU
12.7 ° SRM
Color
60%
Efficiency
4.7 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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