Saison Recipe - savour the season
Saison
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savour the season
by Brewer 115338 on 3/31/2018
All Grain
5.5 Gallon(s)
6.25 Gallon(s)
60 min
75%
OLY 500
0.5 tsp nacl
0.5 tsp cacl2
2 cups sucrose
1.055 OG
2 oranges zest at flamout
Wyeast Belgian Saison 3724
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.005
FG
-
25.4 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
8.4° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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