Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    81% - 2-Row - US
    13% - Rye - US
    6% - Crystal 70L - UK
    0% - Chocolate Malt - US
    21.96 lb kg total fermentables

    Hops

    Bravo
    48.5
    Chinook
    0.0
    Amarillo
    0.0
    Columbus
    0.0
    Citra
    0.0
    Columbus
    0.0
    Chinook
    0.0
    Amarillo
    0.0
    15 oz g total hops

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Whirlfloc - last 10 minutes of boil

    Mash Steps

    Single Infusion
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Rye.P.A
    American IPA
    • 12.00 Gallons Liters Batch Size
    • 13.90 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.064 OG
    • 1.013 FG
    • 48.5 IBU (tinseth) Bitterness
    • 0.76 BG:GU
    • 8.3° SRM Color
    • 95% Efficiency
    • 6.6% ABV Alcohol
    • 215 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.