American IPA Recipe - Gabo Ipa des Metalleux 2

Recipe Info

Recipe Image

Gabo Ipa des Metalleux 2

by on
All Grain
19 Liter(s)
25 Liter(s)
60 min
65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: ESB Malt - CA, Columbus Hops, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Gabo ipa des metalleux.

Fermentables

100% - ESB Malt - CA
6.5
36
3
Mash

Hops

Columbus
36
Pellet
FirstWort
60 min(s)
13.2
54.6
Centennial
25
Pellet
Boil
5 min(s)
10.5
6.0
Columbus
20
Pellet
Boil
5 min(s)
13.2
6.0
Centennial
36
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
22
Pellet
FlameOut
0 min(s)
12
0.0
Columbus
8
Pellet
DryHop
0 day(s)
14.1
0.0
Centennial
18
Pellet
DryHop
0 day(s)
10.5
0.0
Citra
40
Pellet
DryHop
0 day(s)
14.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
15
ml
Mash

Mash Steps

single mash
Decoction
68
60 min
Sparge
Decoction
78
0 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gabo Ipa des Metalleux 2
American IPA
  • 19.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 66.6 IBU (tinseth) Bitterness
  • 1.00 BG:GU
  • 6.6° SRM Color
  • 65% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
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