Strong Bitter Recipe - Clone Of PIAF - Julelys V1 - til SP20
Strong Bitter
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Clone Of PIAF - Julelys V1 - til SP20
by Heitmann 3/23/2018
Recipe Type: All Grain
Batch Size: 18 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 74%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara Malt - UK, Melanoidin Malt - US, Flaked Barley - US, Amarillo Hops, Cascade Hops, Chinook Hops, White Labs English Ale WLP002 Homebrew Yeast, Yeast Nutrient, Protafloc.
PIAF - Julelys V1 .
85% - Maris Otter Pale - UK
7% - Melanoidin Malt - US
name
White Labs English Ale WLP002
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of PIAF - Julelys V1 - til SP20
Strong Bitter
18.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.016
FG
43.0 IBU (tinseth)
Bitterness
0.75
BG:GU
7.7 ° SRM
Color
74%
Efficiency
5.3 % ABV
Alcohol
194 per 12oz
Calories
Clone This Recipe
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