American IPA Recipe - Batch 2

Recipe Info

Recipe Image

Batch 2

by on
Extract
5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 10 - US, Dry Malt Extract - Pilsen - US, Cane Sugar - US, Galaxy Hops, Citra Hops, Motueka Hops, Summit Hops, Falconer's Flight Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

12% - Caramel/Crystal 10 - US
1
25
10
Steep
71% - Dry Malt Extract - Pilsen - US
6
39
2
Extract
18% - Cane Sugar - US
1.5
36
1
Late

Hops

Galaxy
0.5
Pellet
Boil
20 min(s)
14.2
14.9
Citra
1
Pellet
Boil
15 min(s)
12
20.7
Motueka
1
Pellet
Boil
10 min(s)
7
8.8
Citra
0.5
Pellet
FlameOut
0 min(s)
12
0.0
Summit
1
Pellet
DryHop
7 day(s)
17.5
0.0
Falconer's Flight
1
Pellet
DryHop
7 day(s)
10.5
0.0
Citra
1
Pellet
DryHop
2 day(s)
12
0.0
Falconer's Flight
1
Pellet
DryHop
2 day(s)
10.5
0.0
Galaxy
0.5
Pellet
DryHop
2 day(s)
14.2
0.0

Yeast

Fermentis Safale S-04
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Batch 2
American IPA
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.014 FG
  • 44.4 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 202 per 12oz Calories
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