Pre-Prohibition Porter Recipe - Urquell Pilsner

Recipe Info

Recipe Image

Urquell Pilsner

by on
All Grain
50 Liter(s)
60 Liter(s)
90 min
75%
Comments  Brew Sessions (0)
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraRed - DE, Saaz Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast.

This recipe was cloned from Labro Urquell Pilsner.

Fermentables

% kg fermentable ppg   L   usage  
87% 11 Pilsen - UK 36
Mash
13% 1.6 CaraRed - DE 35
20°
Mash
12.6 kg

Hops

g variety type usage time AA   IBU  
100 Saaz Pellet Boil 90 minutes 3.8 19.4
50 Saaz Pellet Boil 45 minutes 3.8 8.3
50 Saaz Pellet Boil 25 minutes 3.8 6.3
200 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
200 Saaz Pellet 3.8
200 g  

Yeast

name attenuation  
White Labs Pilsner Lager WLP800 74%
White Labs Pilsner Lager WLP800 74%
White Labs Pilsner Lager WLP800 74%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Urquell Pilsner
Pre-Prohibition Porter
50.00 Gallons Liters
60.00 Gallons Liters  @  90  min
1.057
1.015
5.8° SRM
75%
34.1 IBU (tinseth)
0.60
5.4% ABV
190 per 12oz
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