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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    86% - Pale 2-Row - US
    5% - Crystal 60L - CA
    5% - Chocolate Malt - US
    5% - Victory Malt - US

    Hops

    Fuggles
    15.7
    East Kent Goldings
    4.5

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Lactose - 10 minutes
    Fresh Ground Coffee

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Coffee Brown Ale
    American Brown Ale
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.056 OG
    • 1.014 FG
    • 20.2 IBU (tinseth) Bitterness
    • 0.36 BG:GU
    • 19.5° SRM Color
    • 80% Efficiency
    • 5.4% ABV Alcohol
    • 187 per 12oz Calories

    Homebrew Style Guide

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