Pre-Prohibition Porter Recipe - Clone Of Backdoor Brewing Classic American Pilsner

Recipe Info

Recipe Image

Clone Of Backdoor Brewing Classic American Pilsner

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Corn - US, Vienna - US, Carapils - DE, Centennial Hops, Cascade Hops, Wyeast Kölsch 2565 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Backdoor Brewing Classic American Pilsner.

Fermentables

52% - Pilsner - US
7
34
1
Mash
22% - Flaked Corn - US
3
37
1
Mash
22% - Vienna - US
3
36
4
Mash
4% - Carapils - DE
0.5
33
2
Mash

Hops

Centennial
1
Leaf
Boil
60 min(s)
10.5
30.0
Cascade
1
Leaf
Boil
15 min(s)
5.8
8.2
Centennial
1
Leaf
DryHop
0 day(s)
10.5
0.0

Yeast

Wyeast Kölsch 2565
75%

Other Stuff

Irish Moss
0
each
Mash
Yeast Nutrient
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Backdoor Brewing Classic American Pilsner
Pre-Prohibition Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 38.3 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 242 per 12oz Calories
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