American IPA Recipe - HVBC-Session IPA

Recipe Info

Recipe Image

HVBC-Session IPA

by on
All Grain
12 Gallon(s)
14 Gallon(s)
60 min
85%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Wheat - US, Cara 45L - BE, Crystal 60L - UK, Magnum Hops, Northern Brewer Hops, Cascade Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
67% 10 Maris Otter Pale - UK 38
Mash
13% 2 Flaked Wheat - US 35
Mash
13% 2 Cara 45L - BE 34
45°
Mash
7% 1 Crystal 60L - UK 34
70°
Mash
15 lb

Hops

oz variety type usage time AA   IBU  
1 Magnum Pellet Boil 40 minutes 12.0 18.4
2 Northern Brewer Pellet Boil 20 minutes 9.0 19.0
3 Cascade Pellet Flame Out 0 minutes 5.8 0.0
3 Northern Brewer Pellet Flame Out 0 minutes 9.0 0.0
1.5 Centennial Pellet Dry Hop 4 days 10.5 0.0
2.5 Cascade Pellet Dry Hop 4 days 5.8 0.0
13 oz IBUs calculated using the Tinseth formula

Hop Summary

oz variety type AA
1 Magnum Pellet 12.0
5 Northern Brewer Pellet 9.0
5.5 Cascade Pellet 5.8
1.5 Centennial Pellet 10.5
13 oz  

Yeast

name attenuation  
Fermentis Safale US-05 77%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

HVBC-Session IPA
American IPA
12.00 Gallons Liters
14.00 Gallons Liters  @  60  min
1.039
1.009
10.2° SRM
85%
37.4 IBU (tinseth)
0.96
3.9% ABV
128 per 12oz
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