American Pale Ale Recipe - Hellraiser
American Pale Ale
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Hellraiser
by Hellraiser 3/13/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 60 min
Efficiency: 66%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 30 - US, Carapils - DE, Caramel/Crystal 120 - US, Columbus Hops, Amarillo Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast.
88% - Maris Otter Pale - UK
5% - Caramel/Crystal 30 - US
3% - Caramel/Crystal 120 - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 5/3/2018 by Hellraiser
Notes:
tastes of blackcurrant and blueberry, very easy to drink
Hellraiser
American Pale Ale
20.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.009
FG
36.2 IBU (tinseth)
Bitterness
0.77
BG:GU
9.1 ° SRM
Color
66%
Efficiency
4.9 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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next time make it a little more bitter , more hops at end of boil and more dry hop. use a little more crystal 120
5/4/2018 2:55:37 PMnext time make it a little more bitter , more hops at end of boil and more dry hop. use a little more crystal 120
5/4/2018 2:55:37 PM