American Wheat Beer Recipe - Tiburcia

Recipe Info

Recipe Image

Tiburcia

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - 60L - US, Wheat - US, Cascade Hops, Citra Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Orange or Lemon peel.

Fermentables

50% - Pilsner - US
2
34
1
Mash
25% - Munich - 60L - US
1
33
60
Mash
25% - Wheat - US
1
39
1
Mash

Hops

Cascade
8.5049
Pellet
Boil
60 min(s)
5.8
6.8
Citra
8.5049
Pellet
Boil
60 min(s)
12
14.1
Cascade
8.5049
Pellet
Boil
5 min(s)
5.8
1.4
Cascade
8.5049
Pellet
Boil
5 min(s)
5.8
1.4
Citra
8.5049
Pellet
Boil
5 min(s)
12
2.8
Citra
8.5049
Pellet
Boil
5 min(s)
12
2.8

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

Orange or Lemon peel
1
kg
Boil
Orange or Lemon peel
1
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tiburcia
American Wheat Beer
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.046 OG
  • 1.006 FG
  • 29.4 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 14.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 151 per 12oz Calories
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