Belgisk dobbel Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Belgisk dobbel

MRamen 7 years ago
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Tasting Notes

Laget te av carafa, 70-75 grader vann i ca 15 min, i to runder en runde med gjenbruk.SG 1012 etter 7 dager.

Recipe Facts

Belgisk dobbel
Belgian Dubbel
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 95  min Boil Time
  • 1.070 OG
  • 1.007 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 12.5° SRM Color
  • 75% Efficiency
  • 8.1% ABV Alcohol
  • 234 per 12oz Calories
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