Pre-Prohibition Porter Recipe - Pumpkin Pilsner
Pre-Prohibition Porter
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Pumpkin Pilsner
by Brewer 115477 on 3/6/2018
All Grain
10 Gallon(s)
13 Gallon(s)
90 min
75%
All Grain Pre-Prohibition Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 6-Row - US, Flaked Corn - US, Sugar Pumpkin, Mt. Hood Hops, Willamette Hops, White Labs Pilsner Lager WLP800 Homebrew Yeast, Irish Moss, Pumpkin Fruit (1.8 lb can).
White Labs Pilsner Lager WLP800
Pumpkin Fruit (1.8 lb can)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pumpkin Pilsner
Pre-Prohibition Porter
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.062
OG
-
1.016
FG
-
32.5 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
3.1° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
208 per 12oz
Calories
Clone This Recipe
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