Clone Of Downhill Pale Ale - higher IBU Recipe
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Clone Of Downhill Pale Ale - higher IBU
by Frozenpuck 2/28/2018
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7.5 Gallon(s)
Boil Time: 80 min
Efficiency: 72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - DE, Flaked Wheat - US, Amarillo Hops, Willamette Hops, Saaz Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Gelatin, Irish Moss.
Downhill Pale Ale .
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 3/15/2018 by Frozenpuck
Notes:
Dry Hopped at day 9 for 4 days, cold crash for one and gelatin. Attenuation started fast, within 12 hours and lasted approx 6-7days. FG at 7 days 1.009
Clone Of Downhill Pale Ale - higher IBU
6.50
Gallons
Liters
Batch Size
7.50
Gallons
Liters
Boil Size
80
min
Boil Time
1.049
OG
1.009
FG
32.2 IBU (tinseth)
Bitterness
0.66
BG:GU
3.2 ° SRM
Color
72%
Efficiency
5.1 % ABV
Alcohol
160 per 12oz
Calories
Clone This Recipe
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