Best Bitter Recipe - Curso Maris Otter Bitter
Best Bitter
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Curso Maris Otter Bitter
by CervejaFacil 2/26/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Fermentis Safale S-04 Homebrew Yeast.
100% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Curso Maris Otter Bitter
Best Bitter
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.041
OG
1.010
FG
27.2 IBU (tinseth)
Bitterness
0.66
BG:GU
4.5 ° SRM
Color
65%
Efficiency
4.0 % ABV
Alcohol
136 per 12oz
Calories
Clone This Recipe
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