3 wags ipa Recipe

Recipe Info

Recipe Image

3 wags ipa

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
75%
bells two hearted clone

Fermentables

80% - 2-Row - US
10
37
1
Mash
16% - Pale 2-Row - UK
2
36
2
Mash
4% - Caramel/Crystal 40 - US
0.5
35
40
Mash

Hops

Centennial
1.2
Pellet
Boil
60 min(s)
10.5
40.4
Centennial
1.2
Pellet
Boil
30 min(s)
10.5
31.0
Centennial
3.5
Leaf
DryHop
7 day(s)
10.5
0.0

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

3 wags ipa
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.069 OG
  • 1.017 FG
  • 71.4 IBU (tinseth) Bitterness
  • 1.04 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 235 per 12oz Calories
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