American Porter Recipe - Banging Porter

Recipe Info

Recipe Image

Banging Porter

by on
All Grain
650 Liter(s)
800 Liter(s)
90 min
85%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Special B - BE, Chocolate - UK, Cara Malt - UK, Flaked Oats - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

70% - Pale 2-Row - UK
105
36
2
Mash
7% - Special B - BE
10
30
180
Mash
7% - Chocolate - UK
10
34
425
Mash
7% - Cara Malt - UK
10
35
17
Mash
10% - Flaked Oats - US
15
37
1
Mash

Hops

Columbus
450
Pellet
Boil
90 min(s)
15
26.2
Columbus
450
Pellet
Boil
45 min(s)
15
22.5
Columbus
500
Pellet
FlameOut
0 min(s)
15
0.0
Columbus
1000
Pellet
DryHop
4 day(s)
15
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Banging Porter
American Porter
  • 650.00 Gallons Liters Batch Size
  • 800.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 48.7 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 31.4° SRM Color
  • 85% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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