American IPA Recipe - Citra Slayer - India Pale Ale

Recipe Info

Recipe Image

Citra Slayer - India Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Killer Citra India Pale Ale

Fermentables

50% - 2-Row - US
6
37
1
Mash
33% - Red X Malt
4
36
11
Mash
8% - Flaked Oats - US
1
37
1
Mash
8% - Rice Hulls - US
1
0
0
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
41.5
Citra
0.5
Pellet
Boil
30 min(s)
12
16.0
Citra
0.5
Pellet
Boil
15 min(s)
12
10.3
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Imperial Dry Hop Ale Yeast
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

BeerpathBrewing

Tasted on 5/6/2018 by BeerpathBrewing

Notes:

Citrus punch in the face! Great balance between the malts and hops.

Recipe Facts

Citra Slayer - India Pale Ale
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 67.8 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 7.4° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 203 per 12oz Calories
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