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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    90% - Pilsner - DE
    5% - Vienna - DE
    5% - Flaked Corn - US
    10 lb kg total fermentables

    Hops

    Cluster
    11.9
    Cluster
    0.3
    0.75 oz g total hops

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Whirfloc tablet
    Irish Moss

    Mash Steps

    Mash In
    Saccharification Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of El Toro Lager
    American Lager
    • 5.50 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.052 OG
    • 1.009 FG
    • 12.2 IBU (tinseth) Bitterness
    • 0.24 BG:GU
    • 2.5° SRM Color
    • 75% Efficiency
    • 5.5% ABV Alcohol
    • 170 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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