Altbier Recipe - Altbier

Recipe Info

Recipe Image

Altbier

by on
All Grain
25 Liter(s)
30 Liter(s)
75 min
75%
http://meinsudhaus.de/bier-rezepte/obergaerige-biere/altbier/

Fermentables

89% - Pilsner - DE
4.7
38
1
Mash
11% - CaraAroma - DE
0.6
35
130
Mash

Hops

Northern Brewer
25
Pellet
Boil
70 min(s)
15
39.3
Perle
14
Pellet
Boil
5 min(s)
10
2.8

Yeast

White Labs Dusseldorf Alt WLP036
70%

Other Stuff

No other stuff in this recipe

Mash Steps

1
Infusion
45
60 min
Protein Rest
Infusion
55
15 min
Maltose Rest
Infusion
66
30 min
Saccharification Rest
Infusion
72
25 min
Mash-Out
Infusion
78
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Altbier
Altbier
  • 25.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.050 OG
  • 1.015 FG
  • 42.2 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 14.7° SRM Color
  • 75% Efficiency
  • 4.5% ABV Alcohol
  • 167 per 12oz Calories
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