Blonde Ale Recipe - Oatmeal Blondie Blonde
Blonde Ale
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Oatmeal Blondie Blonde
by Eye-of-Ra on 2/14/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Oats - US, Flaked Corn - US, Tettnang Hops, Fuggles Hops, White Labs German Ale II WLP003 Homebrew Yeast, Irish Moss.
10% - Maris Otter Pale - UK
name
White Labs German Ale II WLP003
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Oatmeal Blondie Blonde
Blonde Ale
5.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.016
FG
25.6 IBU (tinseth)
Bitterness
0.44
BG:GU
2.8 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
197 per 12oz
Calories
Clone This Recipe
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