American IPA Recipe - Squeezing The Juice
American IPA
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Squeezing The Juice
by mattwis519 on 2/12/2018
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 65%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Flaked Wheat - US, Flaked Barley - US, Honey Malt - CA, Columbus Hops, Citra Hops, Galaxy Hops, Amarillo Hops, Wyeast London Ale III 1318 Homebrew Yeast.
42% - Maris Otter Pale - UK
name
Wyeast London Ale III 1318
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Squeezing The Juice
American IPA
3.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.062
OG
1.017
FG
49.8 IBU (tinseth)
Bitterness
0.80
BG:GU
5.8 ° SRM
Color
65%
Efficiency
5.8 % ABV
Alcohol
210 per 12oz
Calories
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