American Pale Ale Recipe - Clone Of Pale AG

Recipe Info

Recipe Image

Clone Of Pale AG

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 6-Row - US, Victory Malt - US, Corn Sugar (Dextrose) - US, Galaxy Hops, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from Pale.

Fermentables

93% - Pale 6-Row - US
10
35
1
Mash
5% - Victory Malt - US
0.5
34
28
Mash
2% - Corn Sugar (Dextrose) - US
0.25
46
0
Late

Hops

Galaxy
0.5
Pellet
Boil
30 min(s)
14.2
19.4
Centennial
1
Pellet
Boil
60 min(s)
10.5
37.4
Galaxy
0.5
Pellet
Boil
15 min(s)
14.2
12.5

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Yeast Nutrient
1
tsp
Primary
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Pale AG
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 69.3 IBU (tinseth) Bitterness
  • 1.21 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 193 per 12oz Calories
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