Witbier Recipe - WITIBIER 10 LITROS
Witbier
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WITIBIER 10 LITROS
by EdmundoMarques on 2/9/2018
All Grain
12 Liter(s)
24.6052 Liter(s)
60 min
59%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Flaked Wheat - US, HULL MELON Hops, Fermentis Safbrew T-58 Homebrew Yeast, Coriander, Orange or Lemon peel.
Fermentis Safbrew T-58
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
WITIBIER 10 LITROS
Witbier
-
12.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.041
OG
-
1.012
FG
-
17.2 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
3.4° SRM
Color
-
59%
Efficiency
-
3.7% ABV
Alcohol
-
135 per 12oz
Calories
Clone This Recipe
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