This recipe has been brewed 1 time(s)
Brew Session: Homegrown IPA
Herners-Brewing
9/11/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Homegrown IPA
Double IPA
- 7.50 Gallons Liters Batch Size
- 11.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.078 OG
- 1.019 FG
- 93.9 IBU (tinseth) Bitterness
- 1.21 BG:GU
- 12.5° SRM Color
- 70% Efficiency
- 7.5% ABV Alcohol
- 268 per 12oz Calories