American Pale Ale Recipe - Island Time

Recipe Info

Recipe Image

Island Time

by on
All Grain
7.2 Gallon(s)
8.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsen - UK, Dextrine Malt - UK, Golden Promise - UK, Caramel/Crystal 60 - US, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Super break brite.

Fermentables

76% - 2-Row - US
10
37
1
Mash
3% - Pilsen - UK
0.4
36
1
Mash
4% - Dextrine Malt - UK
0.5
33
2
Mash
15% - Golden Promise - UK
2
37
3
Mash
2% - Caramel/Crystal 60 - US
0.25
36
60
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
13
34.2
Cascade
2
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Super break brite
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 154F for 60 minutes
2.
Ferment at 68F for 10-14 days
3.
Rack to secondary and add dry hops for 7 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Island Time
American Pale Ale
  • 7.20 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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