Sahti Recipe - Slaattevika Brown
Sahti
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Slaattevika Brown
by TrondOve on 1/10/2018
Recipe Type: All Grain
Batch Size: 40 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Sahti homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Ale - DE, Brown Malt - UK, Crystal Red, Golden Naked Oats - UK, Wheat - UK, Pale Chocolate - UK, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
40% - Maris Otter Pale - UK
5% - Golden Naked Oats - UK
name
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
40.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.013
FG
21.6 IBU (tinseth)
Bitterness
0.43
BG:GU
23.4 ° SRM
Color
65%
Efficiency
4.9 % ABV
Alcohol
167 per 12oz
Calories
Clone This Recipe
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