This recipe has been brewed 1 time(s)
Brew Session: Belgian Strong Ale
Guldbjerg 3/15/2018 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
Fermentation temp: 26°C
Recipe Facts
Belgian Strong Ale
Belgian Dark Strong Ale
- 15.00 Gallons Liters Batch Size
- 16.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.079 OG
- 1.013 FG
- 26.7 IBU (tinseth) Bitterness
- 0.34 BG:GU
- 22.1° SRM Color
- 60% Efficiency
- 8.5% ABV Alcohol
- 270 per 12oz Calories